Ca Va is a slightly upscale Todd English restaurant located just off the lobby of the Intercontinental Hotel. They offer slightly upscale food at expected prices. The decor is slightly upscale, and although everything was quite good, nothing was amazing.
Smart casual is appropriate
Most entrees were around $30-$35.
Reservations are probably a good idea, it filled up when we visited on a Saturday evening at 8pm.
This appetizer was being shared between two people. They brought it out pre-cut and served on two plates for us. It was a nice autumn themed dish. The filling was a bit sweet and it was soft, while the pumpkin seeds were just a bit crunchy.
The chicken was half a chicken breast, and one thigh. The skin was a little bit crispy. It had a really nice light sauce on it and went really well with the tomato marmalade. The grilled asparagus also had a really nice creamy sauce on it.
This pork chop sounded like the perfect combination of a sweet and savory dish. Unfortunately, it was a little bit bland, and the pork chop was a little bit dry. It was still pretty good, but there was a lot of room for improvement. It was a large piece of pork chop. There were a few pieces of green beans that were mixed in with the sweet potato mash.
More reviews in New York, NY
Been here? Want to write your own review of this restaurant?