Darbar Grill is an Indian restaurant located in midtown, Manhattan. They have a slightly upscale decor and great service, although they are still quite affordable.
The restaurant was mostly empty when we were there, so it was hard to tell. The decor was fairly nice, so smart casual (nice jeans) is probably appropriate.
Most entree items were around $14.
When they brought out the items we had ordered, they scooped some of each onto our plate. How nice! I haven't had anyone do that for me in years.
When we ordered, they also asked us how spicy we wanted everything. We asked for medium, and everything was spiced just the right amount.
We made a reservation through opentable.com - Darbar was one of the options offering 1000 "bonus points", so we thought we would give them a try. Reservations were not necessary on a Saturday evening - the restaurant was mostly empty.
The vegetable samosas were small ones, so there was a lot of dough (compared to the amount of filling).
Everything was delicious! The chicken tikka masala was creamy with a nice tomato flavor. The Chole and Aloo Gobi were all spiced perfectly, and were excellent.
The picture shows the food that had been scooped out onto my plate. There was plenty left in the dish for taking more. We shared the dishes that we ordered, but 1-2 dishes per person is plenty to eat. Rice and naan bread are sold separately.
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